First preheat the oven to 150 degrees top and bottom heat.
Put all ingredients in a key and mix together. The easiest way is with a food processor or you can form a mushy, sticky dough with your hands. Put the dough in a bread pan lined with baking paper. Bake the bread for 60 minutes; this can vary from oven to oven. To do this, just do a chopstick sample.