Summary

Ingredients

• 1 clove garlic
• 100 g fine mushroom cheese, mild
• 100 g crème fraîche
• salt
• White pepper from the mill
• 2 tablespoons oil (olive oil), cold-pressed

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Instructions

1. Peel the garlic. In a bowl, mash the cheese with a fork and squeeze the garlic. Now mix thoroughly with creme fraiche, salt and olive oil.