Summary

Ingredients

• 4 cl schnapps, (agave brandy)
• 2 cl Blue Curaçao, 3 Lime Juice
• 2 cl lemon juice, freshly squeezed, 1 lemon juice
• 1 cl liqueur, (Limoncello)
• 1 tablespoon salt, for the salt rim
• 2 tablespoon lemon juice from the bottle for the salt rim
• Lemon (n) - corner for the glass decoration
• 2 tablespoon ice cream, (Crusehd Ice)

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Instructions

1. Glass: cocktail bowl
2. Prepare the glass with the salt rim (dip the glass rim in lemon juice and then dip in a plate with salt
3. Shake all ingredients vigorously with at least 2 tablespoons of crushed ice and strain into the glass.
4. Lemon on the edge of the glass as a decoration