Summary

Ingredients

• 250 g flour, smooth
• 3 egg (s)
• 0.25 liter ¼ water, lukewarm
• 1 pinch (s) salt
• Butter or margarine to bake out
• 300 g berries, (blueberries / blackberries / cranberries)

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Instructions

1. Mix the flour, eggs, salt and water into a dough and leave to rest for 10 minutes. Then add the berries.
2. In a pan, let the butter lightly brown, pour in half of the mixture, turn with a baking shovel after about 6 minutes and pick it up lightly, when everything is nice and brown, serve on the plate and with sugar, then bake the other half.
3. Tip:
4. you can also put small cams in the pan with a tablespoon and bake them until golden brown, turning them frequently.