Summary

Ingredients

• 125 g butter / mararine
• 200 g suar
• 1 point vanilla sugar
• 3 egg (s)
• 1 bottle flavor (lemon)
• 1 point baking powder
• 1 point pudding powder, vanilla
• 2 tablespoon semolina
• 1 kg quark (low-fat quark)

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Instructions

1. Mix everything together (except the quark) in a bowl (at least 3 minutes), then add the quark, stir well. Pour into a greased cake tin and bake at 175 ° C for 50-60 minutes.
2. Add raisins to the batter to taste.