Summary

Ingredients

• 1 nectarine (s)
• 1 pear (s)
• 4 handfuls blueberries
• 1 port. Yogurt (banana yogurt)
• 1 tablespoon, leveled sugar, to taste

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Instructions

1. Wash the fruit. Stone the nectarine and core the pear. Put all ingredients in the blender and puree.
2. The recipe can be made lower in calories by exchanging ingredients (e.g. natural yoghurt).