Summary

Ingredients

• 4 egg (s)
• 80 g cheese, (Brie)
• some Milk
• salt
• butter

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Instructions

1. Whisk the eggs with a little milk. Cut the brie into small pieces and add.
2. Heat some butter in a pan, pour in the egg and cheese mixture and stir-fry with a whisk until the egg has set and the cheese has melted. Season with a little salt.