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Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

Brie – Scrambled Eggs
Brie – Scrambled Eggs
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Instructions

  1. Whisk the eggs with a little milk. Cut the brie into small pieces and add.
  2. Heat some butter in a pan, pour in the egg and cheese mixture and stir-fry with a whisk until the egg has set and the cheese has melted. Season with a little salt.