Summary

Ingredients

• 500 g broccoli
• 250 g almond (s)
• 1 tablespoon oil
• salt and pepper

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Instructions

1. Fry the almonds in oil until golden brown. Cook the broccoli in salted water until it is a little firm to the bite.
2. Drain the water, mix the almonds and broccoli together and season with salt and pepper.