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A quick, simple meal. Hearty, one serving is enough to eat. Unusual.

Summary

CourseSide Dish
CuisineMexican
Servings (Default: 2)

Ingredients

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Instructions

  1. Fry the minced meat until tender.
  2. Getting rid of fat.
  3. Add cream, pepper, salt.
  4. We cut vegetables.
  5. We warm up the cake. Smear with sour cream, put lettuce leaves, then layout minced meat, cucumbers, and tomatoes. Add tabasco.
  6. We wrap it in an envelope.

Enjoy your meal!