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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Dessert
Cuisine
European
Servings (Default: 4)
Ingredients
500
cl buttermilk
500
cl thick milk or natural yoghurt
100
g suar
0.5
½ vanilla pod (s), scraped pulp or
1
teaspoon vanilla sugar
1
lemon (s), untreated, grated zest and juice
Possibly biscuit (s), crumbled or chopped fruit
Buttermilk – Cold Bowl
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Instructions
Mix the buttermilk, sour milk, sugar, vanilla, lemon zest and lemon juice together. Possibly add biscuits or fruits.