Summary

Ingredients

• 500 ml buttermilk, lukewarm
• 500 g wheat flour, (whole wheat)
• 100 g fried onions
• 1 teaspoon sugar
• 2 teaspoons salt
• 1 pack dry yeast

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Instructions

1. Add all ingredients to the BBA one after the other, with the exception of the fried onions. Put the salt in a corner of the container so that it does not come into contact with the yeast.
2. Setting: Fast or Express
3. Browning: light
4. Size: 1000 g
5. After the acoustic signal, add the fried onions. The baking time is based on the BBA.