Summary

Ingredients

• 200 g mayonnaise
• 150 g yourt
• 50 g parmesan cheese
• 2 cloves garlic
• 2 cl white wine
• 1 pinch (s) salt
• 1 pinch (s) pepper
• 1 teaspoon, leveled sugar

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Instructions

1. Mix the mayonnaise and yoghurt together, finely grate the parmesan and add. Finely chop the garlic and add. Season to taste with white wine, a little sugar, a pinch of salt and pepper.
2. Iceberg or romaine lettuce, some fried chicken and fresh croutons go wonderfully with it. The chicken can optionally be marinated with teriyaki sauce.