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Summary

Prep Time 5 mins
Total Time 5 mins
Course Sauce
Cuisine European
Servings (Default: 4)

Ingredients

Capers Dip
Capers Dip
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Instructions

  1. Peel the garlic and puree in the food processor with the olive oil and the drained but not rinsed capers.
  2. The ultimate taste experience with (tin) potatoes, grilled meat or just toasted bread!