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Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 35)

Ingredients

Cappuccino in Stock, Homemade
Cappuccino in Stock, Homemade
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Instructions

  1. If necessary, change the amount of sugar according to taste. Mix everything well. Pour approx. 1-1.5 teaspoons of hot water per mug.