Summary

Ingredients

• 8 dumplings (bread dumplings), recipes in the database
• 4 tomato (s)
• 2 scoops mozzarella
• some salt and pepper
• 1 bunch basil

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Instructions

1. Cut the bread dumplings into slices. Wash the tomatoes and then cut the tomatoes and mozzarella into slices as well.
2. In a small baking dish, layer alternately dumpling, tomato and mozzarella slices in a circle. Chop the basil and sprinkle over it. Season with salt and pepper.
3. Cook in the oven at 200 ° C for about 20 minutes.