Summary

Ingredients

• 2 avocado (s), soft
• 2 cups sour cream or creme fraiche
• 1 pinch (s) salt
• Pepper, freshly ground
• 1 pinch chili powder, possibly.
• Lemon juice
• 1 teaspoon honey

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Instructions

1. Scoop out the avocado with a spoon and place in the mixing bowl, add the sour cream and puree it finely. Then stir in salt, pepper, chili powder and honey and season with a large squeeze of lemon. You can also use more lemon so that the dip doesn`t start too quickly.
2. We always eat Tacco chips with it, but it also tastes good with grilled dishes.