Summary

Ingredients

• 5 wrap (s)
• 300 g carrot (s)
• 200 g mozzarella, rated
• 2 cloves garlic
• 3 tablespoon mayonnaise
• a bit salt

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Instructions

1. Fry the wraps briefly without oil. Grate the carrots, mix with the grated mozzarella, add a little salt, press the cloves of garlic and mix well with the mayonnaise.
2. Spread the mixture over the wraps, roll them up into a roll and cut into 3 - 4 cm thick slices.