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Summary
Prep Time
30 mins
Total Time
30 mins
Course
Side Dish
Cuisine
European
Servings (Default: 4)
Ingredients
600
g carrot (s) or zucchini / or half and half
4
egg (s)
40
g flour (whole wheat flour)
20
g oil (olive oil)
salt
pepper
parsley
Carrot and Zucchini Fritters
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Instructions
Clean and grate the vegetables. Mix with the other ingredients and fry as a small buffer in the heated oil.
Ingredients Ingredients
Instructions
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