Summary

Ingredients

• 2 medium carrot (s)
• 1 medium onion (s)
• 2 cloves garlic
• 1 egg (s)
• 3 tablespoon oatmeal
• 2 tablespoon breadcrumbs
• 50 g feta cheese
• 1 pinch (s) herbal salt
• 1 pinch (s) paprika powder
• 1 pinch (s) pepper
• some oil for frying

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Instructions

1. Peel the carrots and grate finely. Finely dice the onion and garlic. Knead the egg, oatmeal, breadcrumbs, feta cheese and spices. If the mixture is still too moist, add breadcrumbs.
2. Shape meatballs and fry them in a little oil until golden brown!