Summary

Ingredients

• 1 kg carrot (s)
• 0.5 kg ½ apples
• orange juice
• oil
• salt and pepper
• Lemon juice
• sugar

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Instructions

1. Wash, peel and grate the carrots. Put the carrots in a bowl. Then add the lemon juice, as well as the orange juice and the oil. Season to taste with salt, pepper and sugar and mix well.
2. Then peel the apples and remove the core and grate the carrots and mix well and season again if necessary.