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A light dish with a delicate texture is baked in the oven. Making cauliflower casserole with cottage cheese is easy and does not take much time.

Summary

Cook Time40 minutes
Total Time40 minutes
CourseSide Dish
Servings (Default: 6)

Cauliflower Casserole with Cottage Cheese Ingredients

Cauliflower Casserole with Cottage Cheese
Cauliflower Casserole with Cottage Cheese Print Recipe Cauliflower Casserole with Cottage Cheese Pin Recipe

Cauliflower Casserole with Cottage Cheese Instructions

  1. Wash cauliflower, dry, disassemble into inflorescences, and finely chop.
    Cauliflower Casserole with Cottage Cheese step 1
  2. Grate the cheese. If the curd is dense, mix (grind) it with a fork.
  3. Add mixed cottage cheese and grated cheese to the cabbage. Mix.
  4. Beat in eggs, salt, and beat until smooth.
    Cauliflower Casserole with Cottage Cheese step 4
  5. Turn on the oven. Cover the form with foil, grease with oil. Put the mixture in a greased form, tamp it tightly and bake in the oven for 20-25 minutes at 180 degrees.
  6. Serve the cauliflower casserole with hot curd.
    Cauliflower Casserole with Cottage Cheese step 6