Summary

Ingredients

• 1 cauliflower
• 4 tablespoon breadcrumbs
• 4 tablespoon butter
• salt

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Instructions

1. Cook the cauliflower as usual and then arrange on a large plate or platter.
2. Pour breadcrumbs over the cauliflower (if you like).
3. Melt the butter and pour over all the breadcrumbs until they are all soaked in butter.