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Summary

Prep Time 10 mins
Total Time 10 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 12)

Ingredients

Cheese – Garlic – Cream for Baguette
Cheese – Garlic – Cream for Baguette
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Instructions

  1. Finely dice the onions, garlic cloves and ham. Mix all ingredients together and spread on the white bread. Bake in the preheated oven at 200 degrees until everything has melted nicely.
  2. The cheese and garlic cream is enough for 2 baguettes.