No-baked cheesecake – made from cream cheese and cream, with white chocolate and berries.
Summary
| Prep Time | 20 mins |
| Total Time | 2 hrs 20 mins |
| Course | Dessert |
Ingredients
Instructions
- Prepare ingredients for no-bake cheesecake.
- Crumble the cookies into small crumbs. Add melted butter and stir.
- Put the butter cookies in a mold, tamp – make the base for the cheesecake. Put in the refrigerator.
- Cream cheese (I have mascarpone) mix with cream.
- Add melted white chocolate. Add berries.
- Place the cooked buttercream in a mold on the cookie base and put the cheesecake in the refrigerator for 2-3 hours.
- The cheesecake is ready. Remove it from the mold and decorate.
Bon Appetit!