Summary

Ingredients

• 600 g skyr, natural (0.2% fat content)
• 200 ml milk (1.5% fat content)
• 1 vanilla pod, which the pulp
• 150 g whole rain oat flakes, tender
• 100 g sweet cherries, pitted
• 2 small nectarines (00 g), pitted, diced
• Cinnamon powder
• 4 teaspoons almond sticks, roasted without fat

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Instructions

1. Mix the skyr, milk and vanilla pulp, fold in oat flakes, sweet cherries, nectarines, cinnamon and almond sticks.