Cut the chicken breasts lengthways into approx. 1 - 2 cm thick strips. Place a strip of chicken on a slice of bacon and skewer in a wave shape. Sprinkle the BBQ rub over the meat skewers and press lightly.
Preheat the grill to medium temperature.
Grill the grill torches for approx. 2 - 3 minutes, turn and grill again for approx. 2 - 3 minutes. Then place the skewers in an indirect area and grill at 200 - 220 ° C in 15 - 20 minutes.