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The recipe for cooking delicious chicken with mushrooms and vegetables in a popular multi-cooker household appliance.

Summary

Cook Time1 hr
CourseSide Dish

Chicken Breast Curry with Vegetables (in a Slow Cooker) Ingredients

Chicken Breast Curry with Vegetables (in a Slow Cooker)
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Chicken Breast Curry with Vegetables (in a Slow Cooker) Instructions

  1. Marinate chicken breast. For the marinade you will need: thyme, chili, olive oil, garlic, carrots, spices.
    Chicken Breast Curry with Vegetables (in a Slow Cooker) step 1
  2. Pour sea salt and a little curry on the bottom of the multicooker. Season the chicken breast with sea salt.
  3. Place the chicken breast in a slow cooker.
  4. Top with chopped champignons, cherry tomatoes …
  5. … young potatoes, green onions and dill.
    Chicken Breast Curry with Vegetables (in a Slow Cooker) step 5
  6. Drizzle with soy sauce.
  7. Close the chicken in a multicooker with vegetables and turn it on in the “Brown” mode (one of the rice cooking modes in this multicooker model) for 1 hour.
  8. Chicken breast in a slow cooker is ready. Enjoy your meal!