Summary

Ingredients

• 125 g butter or mararine
• 100 g suar
• 1 packet vanilla sugar
• 2 egg (s)
• 250 g wheat flour
• 1 packet baking powder
• 120 ml milk
• 1 bar chocolate
• 10 chocolate bars (children`s bars)
• Paper cases
• possibly confectionery or chocolate bars (e.g. Toffifee, Wunderbar )

Print Recipe Pin Recipe

Instructions

1. For 12 muffins.
2. Beat the butter or margarine with the hand mixer on the highest setting until smooth. Gradually stir in the sugar and vanilla sugar and stir until a bond has formed. Gradually stir in the eggs.
3. Mix the flour with the baking powder, stir in portions alternately with the milk on a medium setting. Cut the chocolate bar and the children`s bars into small cubes and stir into the batter.
4. Fill the dough in paper cases in the muffin tin to a good 2/3 full. Bake the muffins at 180 - 200 ° C top / bottom heat for about 15 - 20 minutes.
5. Sometimes I put Toffifee, Wunderbar or similar things in the middle, which makes me particularly happy!