Summary

Ingredients

• 1 roll (s) puff pastry, square
• 4 chocolate bars (children`s bars)
• 1 egg (s)

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Instructions

1. Preheat the oven to 180 ° C.
2. Roll out the puff pastry, place 2 bars with a gap at the top and two at the bottom and cut triangles. Roll up each triangle from the long side and coat the bar with the puff pastry.
3. Seal the sides with the prongs of a cake fork and brush with the whisked egg.
4. Then bake in the oven for about 10 minutes.