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Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

Chocolate – Banana – Porridge
Chocolate – Banana – Porridge
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Instructions

  1. Bring the milk, water and oat flakes to a boil in a small saucepan and simmer until the porridge has the desired viscous consistency. Mash the banana and mix with the cocoa and Nutella into the oatmeal. Add sugar or sweetener to taste.