Summary

Ingredients

• 2 egg (s)
• 80 g butter
• 75 g xylitol (suar substitute) or sukrin
• 75 g almond flour
• 75 g rated coconut, round
• 0.5 ½ pack baking powder
• 1 tablespoon, heaped oat bran
• 1 tablespoon baking cocoa
• some Milk

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Instructions

1. First mix the dry ingredients, then add the remaining ingredients. Process everything into a smooth dough and distribute in muffin cases.
2. Bake everything at 160 ° C for about 25 - 30 minutes.
3. I get 2.15 KH per muffin for my products.