Summary

Ingredients

• 125 g butter or mararine
• 150 grams sugar
• 1 packet vanilla sugar
• 2 egg (s)
• 150 grams flour
• 2 teaspoons, leveled baking powder
• 100 ml milk
• 100 g nuts, e.. T. round, z. T. hacked
• 50 g dark chocolate, chopped
• some chocolate for the topping

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Instructions

1. Mix butter or margarine with sugar, vanilla sugar, eggs and milk. Briefly stir in flour mixed with baking powder and fold in nuts and chocolate.
2. Fill the dough into muffin tins and bake at 200 ° C for approx. 20 - 30 minutes.
3. Decorate with liquid chocolate.
4. The recipe makes 12 muffins.