Summary

Ingredients

• 5 tablespoon cocoa powder
• 4 tablespoon powdered sugar
• 3 tablespoon powdered drinks, e.g., Nesquik or a cheap variant
• 3 tablespoon corn starch, or cornstarch
• 1 pinch (s) salt
• 1 teaspoon, leveled cinnamon powder
• anise powder
• orange peel
• ginger powder, or gingerbread spice
• 100 g chocolate flakes, (dark or milk chocolate)

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Instructions

1. For the Christmas chocolate mixture, put all the ingredients in a glass, close and shake well.
2. To prepare the hot Christmas chocolate:
3. Take 1 liter of milk and heat it until it almost boils and add 8-10 tablespoons of Christmas chocolate mixture. Always stir well, because of the corn starch, the whole thing has to boil briefly.
4. Note:
5. Please do not drink immediately, otherwise you will burn your tongue.