A simple 5-minute recipe for delicious homemade tea cookies. Cookies are prepared without butter and without flour. The simplest cookies made from coconut flakes, eggs, and sugar are obtained with a crispy crust on the outside, tender and soft on the inside.

Summary

Ingredients

• Coconut flakes – 160-180 g
• Large eggs – 2 pcs.
• Sugar – 80 g
• Salt – 1 pinch
• Vanilla sugar (optional) – 10 g

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Instructions

1. Mix eggs with sugar and a pinch of salt (just stir with a fork). Vanilla sugar can be added if desired.
2. Add coconut flakes (not all at once, you may need it a little more or a little less, it took me exactly 160 g).
3. Form small balls with your hands. Place them on a baking sheet covered with parchment.
4. Bake coconut cookies in a preheated oven for 15-20 minutes at 180 degrees.

Enjoy your meal!