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Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 4)


Coffee Liqueur
Coffee Liqueur
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  1. Pour all ingredients into a 1.5 liter glass jar with a lid. Shake the jar every 3 days so that the sugar dissolves. As soon as the sugar has dissolved, everything is filtered through a cloth and bottled.
  2. The liqueur is ready after about 3 - 4 weeks of rest.