Summary

Ingredients

• 30 ml Grand Marnier
• 15 ml brandy
• 15 ml coffee liqueur
• Coffee, cooked, fresher
• cream with chocolate
• 3 coffee beans for decoration

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Instructions

1. First rinse a coffee mug with hot water and then shake it dry.
2. Pour in all spirits, fill up with freshly brewed coffee and decorate with the chocolate-coated whipped cream and the 3 coffee beans.
3. Note: To make chocolate whipped cream, melt a favorite type of chocolate and let it cool. Simply let it flow into the whipped cream while the cream is being whipped.