Put the filter bag in the holder, place it on a jug, pour in the coffee and pour boiling water over it.
After half of the water has run through, pour the flavored tea into the coffee filter with the coffee and pour the rest of the water over it.
You can also do it in the coffee machine. Fill in the tea after about half of the water has run through. On no account add the tea from the beginning, otherwise it will be bitter. Of course, you can also use differently flavored teas such as caramel or cream. The preparation remains the same.
Those who prefer stronger coffee can simply adjust the amount of coffee more
Pour in ground coffee. But then add more tea accordingly. Mixing ratio 2 parts coffee: 1 part tea is ideal.
Add the coffee cream, milk and sugar as desired. With a little cinnamon it will also be Christmassy.