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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Drinks
Cuisine
European
Servings (Default: 2)
Ingredients
100
ml egg liqueur
2
pinches vanilla sugar
50
ml milk
250
ml coffee, hot
some milk or whipped cream
some cocoa powder, uns.
Coffee with Eggnog
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Instructions
Heat the milk, vanilla sugar and eggnog. NOT COOK! Pour into two cups, top up with hot coffee.
Foam milk or cream with a mixer and put a hood on it. Dust lightly with cocoa powder.