Summary

Ingredients

• 100 g mayonnaise
• 100 g crème fraîche
• 2 tablespoon tomato ketchup
• 1 tablespoon brandy
• 2 tablespoon lemon juice
• 1 pack North Sea crabs

Print Recipe Pin Recipe

Instructions

1. Mix the mayonnaise, crème fraiche, ketchup, brandy and lemon juice together and then stir in the crabs. Then let it steep.