Summary

Ingredients

For the dough:

• 2 egg (s)
• 350 ml cola
• 150 ml vegetable oil
• 200 g suar
• 500g flour
• 1 packet vanilla sugar
• 1 packet baking powder
• 2 tablespoon cocoa

For the cast:

• 50 g butter
• 1 tablespoon cocoa
• 3 tablespoon, heaped powdered sugar
• 50 ml cola

Also:

• Desiccated coconut, optional
• nuts, optional
• Fat for the shape

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Instructions

1. Put the eggs, cola, vegetable oil and sugar in a bowl and stir together. Add the remaining ingredients to the mixture and stir into a smooth batter.
2. Grease a baking sheet, place the dough on it and smooth it out. Bake in the oven preheated to 180 ° C for about 15-20 minutes.
3. Take the cake out of the oven and poke holes in the warm cake with a wooden spoon handle.
4. For the topping, heat all the ingredients in a saucepan and stir together. Spread on the cake with a brush.
5. If you want, you can use the surface of the cake e.g., sprinkle with desiccated coconut or nuts.