Summary

Ingredients

• 1 head white cabbage
• 2 medium carrot (s)
• 1 cup mayonnaise
• 3 tablespoon vinegar
• 2 tablespoon yogurt
• 3 tablespoon sugar
• 3 pinches salt and pepper

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Instructions

1. Quarter and slice the cabbage. Grate the peeled carrots, add to the cabbage and mix.
2. Make a creamy dressing from the remaining ingredients and pour over the vegetables. Mix everything well (preferably by hand) and let it steep overnight.