Summary

Ingredients

• 500 g minced meat
• 1 can kidney beans
• 1 can corn
• 1 can peas
• 1 packet tomato (s), happened
• Herbs, Italian
• salt and pepper
• Paprika powder
• oil

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Instructions

1. Fry the minced meat in a little oil, drain the kidney beans, corn and peas and add. Mix the tomatoes with the herbs, add to the minced meat and vegetables mixture, simmer a little and then season to taste.
2. Serve with pasta.