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Summary
Prep Time
25 mins
Total Time
25 mins
Course
Sauce
Cuisine
European
Servings (Default: 4)
Ingredients
5
tablespoon butter
1
teaspoon cumin
0.25
teaspoon ¼ chili powder
0.5
½ red pepper (s), finely diced
0.5
½ bell pepper (s), green, finely diced
1
spring onion (s), chopped
500
g corn
salt
possibly parsley
Confetti – Corn
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Instructions
Melt the butter, add all the ingredients except salt and cook until soft.
Season with salt and garnish with chopped parsley if you like.