Let’s prepare a delicate and sweet cottage cheese-banana dessert, which is wonderful for both a light breakfast and a romantic dinner.

Cook: 10 minutes
Servings: 2

Ingredients

• Soft cottage cheese – 200 g
• Yogurt without additives – 100 g
• Honey – 1 tbsp
• Banana – 2 pcs.
• Grated chocolate

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Instructions

1. Prepare products for a curd-banana dessert. Peel 1.5 bananas, break into pieces and send to a bowl along with yogurt and cottage cheese. Beat with a hand blender on medium speed.

   

2. Add a spoonful of honey, whisking for a few more minutes. You should get an airy, thick cream. Put the finished dessert in the bowls, sandwiching with the remaining bananas, which must first be cut into circles.

   

3. Top with banana slices and grated chocolate. The banana curd dessert is ready.

Enjoy your meal!