Summary

Ingredients

• 3 egg (s)
• 170 ml sunflower oil or soy or rapeseed oil
• 200 g suar
• 1 packet vanilla sugar
• 1 pinch (s) salt
• 100 g quark
• 200 g flour
• 50 g cornstarch
• 3 teaspoons baking powder
• 2 teaspoons, leveled lemon peel, untreated, grated
• Paper cases
• possibly fruit your choice (TK)

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Instructions

1. Mix the eggs, oil, sugar, vanilla sugar, salt and quark in a bowl. Then stir in the flour, cornstarch, baking powder and lemon zest.
2. Pour the dough into a muffin tray lined with molds and bake at 160 ° C (fan oven) for 20-25 minutes.
3. You can also mix frozen fruits (strawberries, cherries, wild berries, etc.) into the dough if you like. This gives the muffins a fresh note.