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Summary

Prep Time 20 mins
Total Time 20 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

Cowboy Salad
Cowboy Salad
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Instructions

  1. Clean the iceberg lettuce, wash it, drain it well and pluck it into bite-sized pieces. Wash and clean the tomatoes and cut into thin wedges. Rinse and drain the beans
  2. to let. Mix everything in a bowl.
  3. Heat 2 tablespoons of olive oil in a pan and fry the minced meat in it until crumbly. Season with salt and pepper and add to the salad.
  4. Mix the paprika-herb salad sauce with the tomato juice and the remaining olive oil and mix into the salad.
  5. Sprinkle the tortilla chips on top and serve immediately.