Summary

Ingredients

• 250 g cranberries, dried
• 200 g rock suar, white
• 1 vanilla pod (s)
• 1 bottle schnapps, (grain)

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Instructions

1. The separate Mix the cranberries with rock candy and place in a wide screw-top jar. Cut open the vanilla pod, add it and fill up with grain.
2. Let it steep for 4 weeks and then filter off.