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Summary

Prep Time 5 mins
Total Time 5 mins
Course Salad
Cuisine European
Servings (Default: 1)

Ingredients

Cream and Lemon Salad Dressing
Cream and Lemon Salad Dressing
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Instructions

  1. First you mix the cream with a squirt of lemon juice. Then add the sugar and vinegar and mix everything well. Finally add the oil and stir until a thick sauce is formed. Depending on which cream you use (it is also possible to use a reduced-fat variant, e.g. Cremefine for whipping), the sauce may be too thick. In that case, add a little milk.