Summary

Ingredients

• 400 g cream cheese
• 1 bunch radishes
• 1 bunch spring onion (s)
• 1 onion (s)
• salt and pepper

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Instructions

1. Put the cream cheese in a bowl. Chop the radishes, spring onions and onions, add to the cream cheese and stir everything together. Season to taste with salt and pepper.
2. Can be used as a dip and spread.