Summary

Ingredients

• 1 packet cream cheese
• 200 g sour cream
• 1 packet herbs (frozen)
• 1 can tuna, marinated in oil
• salt
• pepper

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Instructions

1. Drain the tuna and roughly chop.
2. Mix the sour cream and cream cheese until creamy, add the tuna and herbs.
3. Finally, season with salt and pepper.